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-0.97%
The chefs' warehouse, inc.
0.40%
Avg of Sector
0.63%
S&P500

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| Quarterly | EPS Forecast | QoQ | Max | Min |
|---|---|---|---|---|
| 2026Q1 | ||||
| 2026Q2 | ||||
| 2026Q3 | ||||
| 2026Q4 | ||||
| 2027Q1 |
The Chefs' Warehouse, Inc., together with its subsidiaries, engages in distribution of specialty food products in the United States and Canada. The company's product portfolio includes approximately 50,000 stock-keeping units, such as specialty food products, such as artisan charcuterie, specialty cheeses, unique oils and vinegars, truffles, caviar, chocolate, and pastry products. It also offers a line of center-of-the-plate products, including custom cut beef, seafood, and hormone-free poultry, as well as food products, such as cooking oils, butter, eggs, milk, and flour. The company serves menu-driven independent restaurants, fine dining establishments, country clubs, hotels, caterers, culinary schools, bakeries, patisseries, chocolatiers, cruise lines, casinos, and specialty food stores. It markets its center-of-the-plate products directly to consumers through a mail and e-commerce platform. The company was founded in 1985 and is headquartered in Ridgefield, Connecticut.
Unit : USD
| QTR | Non-GAAP EPS | EPS YoY | EPS Surprise % | Sales | Sales YoY | Sales Surprise % | NPM |
|---|---|---|---|---|---|---|---|
| Current | |||||||
| 2025Q4 | |||||||
| 2025Q3 | |||||||
| 2025Q2 | |||||||
| 2025Q1 |
The most recent financial report for The chefs' warehouse, inc. (CHEF) covers the period of 2025Q4 and was published on 2025/12/26. This report is prepared according to IFRS/US GAAP standards and includes key financial indicators—Revenue, Profitability, Cash Flow, and Capital Structure. This information is essential for investors evaluating CHEF's short-term business performance and financial health. For the latest updates on CHEF's earnings releases, visit this page regularly.
According to historical valuation range analysis, The chefs' warehouse, inc. (CHEF)'s current price-to-earnings (P/E) ratio is 40.73, placing it in the Undervalued zone on the P/E River chart. This level indicates that the market's expectations for future earnings are already reflected in the share price, with the valuation currently leaning conservative. Investors are advised to further examine the company's fundamentals and its position in the industry cycle to validate whether the valuation is justified.
According to the latest financial report, The chefs' warehouse, inc. (CHEF) reported an Operating Profit of 43.22M with an Operating Margin of 3.78% this period, representing a decline of 6.97% compared to the same period last year. Operating Profit reflects the company's core business efficiency and cost control, making it a key indicator for evaluating operational strength and profitability.
In the latest financial report, The chefs' warehouse, inc. (CHEF) announced revenue of 1.14B, with a Year-Over-Year growth rate of 10.55%. Revenue growth can be driven by product mix changes, market share expansion, price adjustments, or international market penetration. Investors should also monitor gross margin and regional revenue distribution for a comprehensive view of growth quality and sustainability.
As of the end of the reporting period, The chefs' warehouse, inc. (CHEF) had total debt of 974.9M, with a debt ratio of 0.48. Long-term debt comprises a higher/lower proportion. The level of financial leverage directly impacts the company's capital structure and interest coverage. If debt is high, pay attention to interest expenses and refinancing risks. Conversely, a low-leverage structure indicates greater risk tolerance but potentially less growth flexibility.
At the end of the period, The chefs' warehouse, inc. (CHEF) held Total Cash and Cash Equivalents of 120.98M, accounting for 0.06 of total assets. Both current and quick ratios indicate robust short-term debt repayment ability. High cash reserves typically mean the company has strong liquidity, supporting operational needs, expansion investments, or shareholder returns.
In the latest report, The chefs' warehouse, inc. (CHEF) achieved the “three margins increasing” benchmark, with a gross margin of 24.2%%, operating margin of 3.78%%, and net margin of 1.9%%. This demonstrates improvement in profitability, which is a key signal for fundamental analysis. Investors should consider margin trends alongside other financial indicators to assess CHEF's profit trajectory and future growth potential.
According to the past four quarterly reports, The chefs' warehouse, inc. (CHEF)'s earnings per share (EPS) shows a declining trend, with the latest EPS at 0.56. If EPS continues to rise due to revenue growth and cost optimization, it can support P/E valuation recovery and attract long-term investors.
The chefs' warehouse, inc. (CHEF)'s Free Cash Flow (FCF) for the period is 65.78M, calculated as Operating Cash Flow minus Capital Expenditures, representing a rise of 1.78% compared with the previous period. Positive FCF growth provides stable funding for dividends, debt repayment, or strategic acquisitions, and is an important measure of true profitability and shareholder return potential.
The latest valuation data shows The chefs' warehouse, inc. (CHEF) has a Price-To-Earnings (PE) ratio of 40.73 and a Price/Earnings-To-Growth (PEG) ratio of 2.36. A PEG below 1 usually suggests the market is underestimating growth potential, while a PEG above 1 indicates high growth expectations are already priced in. Investors should conduct a comprehensive valuation by considering historical growth, market forecasts, and industry cycles.